Line Cook - NIU VALLEY From $14-$20/hr.(based on experience) + tips, AM/PM Shifts, PT/FT

Sep 15 2024
Gyotaku Japanese Restaurants |Aiea|Part Time, $14.00 - $20.00 / hour
Job Description
Line Cook - GYOTAKU NIU VALLEY (5728 Kalanianaole Hwy. Honolulu, HI 96821)

Hey there, food enthusiasts! We are currently on the lookout for Line Cooks to join our team at GYOTAKU NIU VALLEY. If you have a passion for cooking and want to be part of a dynamic restaurant environment, then this might just be the perfect opportunity for you!

We offer competitive pay starting from $14 to $20 per hour, along with tips based on experience. This position is available for both part-time and full-time roles, with shifts available in the morning and evening.

Responsibilities:<​/em>
- Prepare and cook menu items in accordance with established recipes and standards
- Ensure food quality and presentation meet our restaurant's expectations
- Maintain a clean and organized work station
- Collaborate with the kitchen team to ensure smooth and efficient service
- Adhere to all safety and sanitation procedures

Requirements:
- Proven experience as a Line Cook or in a similar role preferred but not required. Training provided.
- Ability to work in a fast-paced environment
- Strong attention to detail
- Team player with excellent communication skills
- Availability to work AM/PM shifts as needed.

Benefits:
- Health and Dental Insurance
- Vacation and Sick Leave
- Employee Meal and Dining Discount
- 401k
- Life Insurance
- Award and Incentives
- Opportunity for Growth and Development and more!

If you are ready to showcase your culinary skills and be part of an exciting team at GYOTAKU NIU VALLEY, then we want to hear from you! Don't miss out on this opportunity to grow in the restaurant industry and be part of something special.

Current TB clearance and proof of HepA vaccination needed upon hire.