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Seasonal Hire Happening Now at Gyotaku King Street! Join Our Team!

Are you ready to dive into an exciting opportunity in the heart of the Restaurant & Food Service industry? Gyotaku King Street is on the hunt for enthusiastic individuals to join our vibrant team for the season! If you have a passion for great food and exceptional service, we want to hear from you!

Pay Grades

• Busser ~ $12.75/hour plus tips
• Cashier Host/Senior Cashier ~ $14/hour - $18/hour plus tips
• Dishwasher ~ $14/hour - $15/hour plus tips (based on experience)
• Line Cook ~ $14/hour - $20/hour plus tips (based on experience)
• Server ~ $12.75/hour plus tips
• Sushi Maker ~ $14/hour - $24/hour plus tips (based on experience)

Responsibilities:
- Provide outstanding customer service to all guests.
- Assist in the preparation and serving of delicious Japanese cuisine.
- Maintain a clean and organized work environment.
- Collaborate with team members to ensure smooth operations.
- Uphold Gyotaku's standards for quality and presentation.

Requirements:
- Previous experience in the restaurant or food service industry is a plus.
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Flexibility to work various shifts, including weekends and holidays.
- A positive attitude and a willingness to learn.

Current TB clearance and proof of HepA vaccination needed upon hire.

Join us at Gyotaku King Street and be part of a team that values passion, dedication, and a love for great food. This is your chance to gain valuable experience in a dynamic setting while making lasting memories.